Oooh I love a Jammy Dodger. A London staple biccie in our household, but did you know they are a doddle to make!
Something triggered my memory this weekend, maybe the want for baking with my kids, which I never got time for (Mother’s guilt). A lightbulb moment when I remembered I had done some recipes for my fav online kitchen shop, Yuppiechef a few years back. I ought to make these again! They are so delish!
So I promise I will make time, take a deep breath, force the kids off the screens to help me. Yes, they make SO much mess but let’s take a moment. So what, there is flour everywhere even in my hair, the floor is sticky, at the end of the day they have such a blast and love making the real deal! So here you go, try this recipe. Let me know what you think!! Do you have a better one? Post it here, so we can try it!
ABOUT THE LARDER CAFE
Honest food, fab coffee. Where it comes from matters! Always free range, pasture reared! Homemade from scratch, local & seasonal. African Fairtrade Coffee. Packaging bio degradable